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$19.99 PER BOTTLE
Brazil Wine Challenge 2018
This wine is 100% sustainably produced and vegan friendly. It has been crafted carefully for greater length while retaining true Awatere Valley finesse and elegance. With distinctive herbaceous aromatics and fresh acidity, the palate shows stonefruit, passionfruit and citrus with a hint of minerality.
Anna's Way Sauvignon Blanc 2017 is well balanced with generous aromatics of capsicum and gooseberry. This vegan-friendly and sustainably produced wine has been carefully crafted to...View full product details
This 2018 Sauvignon Blanc is made from grapes grown in two select Waimea Plains vineyards. Seven parcels were fermented with select aromatic yeast strains before...View full product details
This 2018 Sauvignon Blanc is made from grapes from three select vineyards. With notes of citrus leaf, pink grapefruit, currant and crushed nettles, it has...View full product details